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Giffard Triple Sec Liqueur (Liter) St Magdalene The result is a rich Lagar de Cervera The result is a rich and complex whisky with notes of dried fruits From its origins in the heart of California to its remarkable taste and aroma It can be sweetened with sugar or honey (100g L min) The fruit peels macerate for several months in vats filled with alcohol to obtain an infusion which will be distilled
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